There was some concern around the neighborhood when news came out that executive chef Brandon Baltzley was no longer working on the project. Regardless, it's good to hear that this is moving forward.
Beyond the opening date, the Eater Chicago post also shares a link to a menu (albeit it's tough to read). Definitely some interesting ingredients.
Finally, if you've walked by the restaurant you've probably noticed the construction but for those of you who haven't, here are a couple pics from their facebook page:
(Images from Tribute Facebook Page)
